Clips

WEB

2012
Bar Majestic’s Kitchen Goes Peruvian” (The Jersey City Independent)

2011
Hungry for Hanukkah? Where to Get Food for the Festival of Lights” (The Jersey City Independent)
Baking with Grandma, as a Career” (The Jersey City Independent)
From Food Truck to Storefront: Taste of India Owner Opens Oriental Masala Near Journal Square” (The Jersey City Independent)
At Home with the Chef: Gregg Freda of Casa Dante” (The Jersey City Independent)
Four Years After Buying the Building, Tom Parisi Opens The Brightside Tavern in Downtown Jersey City” (The Jersey City Independent)
‘MasterChef’ Contestant Derrick Prince Stages One-Night Kitchen Takeover at 9th & Coles Tavern” (The Jersey City Independent)
DeBragga & Spitler Set to Leave the Meatpacking District for Jersey City” (The Jersey City Independent)
At Home with the Chef: Chris Siversen of Maritime Parc” (The Jersey City Independent)
First-Ever Pi-E Day Celebration Raises $1,500 as Several Hundred Turn Out to Celebrate Food & Math” (The Jersey City Independent)
Restaurants & Home Chefs Battle for the ‘Best Chili’ Crown at 4th Street Arts’ Chili Cook-off” (The Jersey City Independent)

2010
Beau Cafe Opens Up Shop on Summit Avenue” (The Jersey City Independent)
Jersey City’s SlantShack Jerky Brings Custom, Artisanal Beef Jerky to the Meat-Obsessed” (The Jersey City Independent)
As it Welcomes its Newest Tenant, ‘Cake Boss’ Buddy Valastro, Lackawanna Center Touts Retail Expansion” (The Jersey City Independent)
A Waterfront Setting Inspires Nautical Themes at Jersey City’s Maritime Parc” (The Jersey City Independent)
At 4th Street Art’s 2nd Annual Mac & Cheese Cook-off, Plenty of Different Takes on a Classic” (The Jersey City Independent)
Brian Dowling Brings Hoboken’s Park & Sixth to Grove & First in Jersey City” (The Jersey City Independent)
Powerhouse Lounge Set to Open Next Month in Former Rascals Space” (The Jersey City Independent)
Book Review: Something Must Happen by Ned Balbo” (Rattle)
Laryssa Wirstiuk: The Last Book I Loved (Poetry Edition), The Stranger Manual” (The Rumpus)
Off the Page, Poetry Gets Personal” (Too Shy to Stop)
Shifting Shapes on Social Networks” (Too Shy to Stop)
Tethered by Duty, Demand, or Digital Threads” (Too Shy to Stop)

2009
Too Shy to Schmooze: Creative Networking” (Too Shy to Stop)
Business Owners Build Networking Bridges” (Too Shy to Stop)
Media Movers and Shakers Are in Demand” (Too Shy to Stop)
The Business of Barack Obama” (Too Shy to Stop)
Real Men Have Nicknames Like ‘Teddy’” (Too Shy to Stop)

2008
Coney Island’s Astroland Goes Dark” (Preservation Online)
Two Water Towers Threatened” (Preservation Online)
Wind Turbine Project Fuels Powerhouse Comeback” (Preservation Online)
Brown University Closes Museum” (Preservation Online)
Win This Historic Home” (Preservation Online)
Hotel Galvez Reopens After Hurricane Ike” (Preservation Online)
Martha’s Vineyard Cottage Partially Demolished” (Preservation Online)
Georgia Tech to Raze Segregation-Era Cafeteria” (Preservation Online)

PRINT

2011
At Home with the Chef: Gregg Freda of Casa Dante” (NEW Magazine)
At Home with the Chef: Chris Siversen of Maritime Parc” (NEW Magazine)

2009
Point, Click, Go!” (Preservation)

2007
“Mid-century Moderns” 1, 2 (Style)
Balancing Act” (Style)

2006
“Designed for Dinner” 1, 2 (Style)
The Style 100” (Style)
“Get Out!” 1, 2 (Style)
When Baltimore Was ‘Fabulous’” (Style)
“Season of Sparkle” 1, 2, 3 (Style)
“All the Trimmings” 1, 2, 3 (Style)